Looking for a natural source of collagen? Bone marrow is becoming a popular way of reintroducing bones back into the American diet. Bone marrow is a type of spongy tissue in the center of bones. It has a rich, slightly sweet flavor with a smooth texture and is often served alongside toast or used as a base for soup.
With Wickens Ranch Beef, you can feel confident in the power of your purchase. You’re supporting local Montana farmers and ranchers who choose sustainability and stewardship.
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