Whether you're cooking them on the grill, in a smoker, or even in a crockpot, ribs are among the most satisfying and succulent of all the cuts of meat.

Beef back "Baby" back ribs are taken from the top of the rib cage between the spine and the spare ribs, below the loin muscle.

With Wickens Ranch Beef, you can feel confident in the power of your purchase. You’re supporting local Montana farmers and ranchers who choose sustainability and stewardship.